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Grilled Honey Glazed Halibut

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Grilled Honey Glazed Halibut
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Grilled Honey Glazed Halibut

Recipe by Summit Natural Health CentreDifficulty: Medium
Servings

4

servings
Prep time

45

minutes
Cooking time

15

minutes

Ingredients

  • 1/4 cup honey

  • 4 garlic cloves minced

  • 1 tsp ginger

  • 1 tbsp ghee

  • 1/4 cup coconut aminos

  • 1 tbsp fresh thyme

  • Sea salt and black pepper to taste

  • 4 halibut fillets

Directions

  • In a small pan, whisk together honey, garlic, ginger, aminos, ghee, thyme, salt and pepper, to taste.
  • Place halibut into pan and coat with mixture
  • Refrigerate for 15 minutes, flip halibut in pan and re-coat other side. Refrigerate for another 15 minutes.
  • Preheat an outdoor grill for medium heat and lightly oil grate.
  • Remove halibut from marinade, shake off excess, and discard remaining marinade.
  • Grill for 12 to 15 minutes per inch of thickness, or until the fish flakes easily with a fork.

Notes